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Gaajar ka doodh – made from grated carrot and sweetened milk; Ganne ka ras or sugarcane juice; Gud-nimbu sharbat – made of lemon and jaggery; Jal-jeera; Jigarthanda, famous in Madurai; Kahwah is common drink in cold regions of Jammu and Kashmir [2] Kala Khatta; Jeera Masala soda; Kanji; Karela Juice; Kesar kasturi; Khas Khas drink – made ...
Lata Mangeshkar (born Hema Mangeshkar; 28 September 1929 – 6 February 2022) was an Indian legendary playback singer, music producer and music director who made music in Hindi and other Indian languages. Many of her old songs have featured in various new films (Bollywood or Indian films) and have also been credited. But such songs, unless re ...
Açaí berry juice [1] [2] Açaí: Fruit Acerola juice [3] [2] Acerola: Fruit Ade: Varies Fruit drink Aloe vera juice: Aloe vera: Used in alternative medicine Amla juice [1] [4] Indian gooseberry: Fruit Apple cider [5] Apple: Fruit Unfiltered and usually sold fresh Apple juice [5] [6] Apple: Fruit Apricot juice [7] [8] Apricot: Fruit Asparagus ...
Ek Din Bahu Ka [4] "Kaho Sakhi Kaho" Bappi Lahiri Indeevar Bappi Lahiri 1984 Yaadgaar [5] "Aye Dilwale Aao" Bappi Lahiri Indeevar solo 1985 Ghar Dwaar [6] "O Mera Babu Chhail Chhabeela" A. A. Raj Runa Laila solo 1990 Agneepath [7] "Ali Baba mil gaya Challis choro se" Laxmikant–Pyarelal Anand Bkashi solo 1991 Sapnon Ka Mandir [8] "Main Kali ...
In the 12th century, Persian book of Zakhireye Khwarazmshahi, Gorgani describes different types of Sharbats in Iran, including Ghoore, Anar, Sekanjebin, etc. The first Western mention of sharbat is an Italian reference to something that Turks drink. The word enters Italian as sorbetto which becomes sorbet in French. In the 17th-century, England ...
Aam panna, Aam Jhora(Aam Jhora ⓘ), or panha is an Indian drink, traditionally enjoyed during the summer. It is made from raw mangoes and is light green in color. Mint leaves are often added to the drink, enhancing its green color.
Jigarthanda is a cold beverage from the South Indian city of Madurai. [1] It translates to "cool heart" ("jigar" is a metaphor for heart in Persian (literal meaning "liver"), "thanda" means "cold") in English, implying that the drink’s cooling effect will be felt right down to one’s heart.
Indian hot mango pickle. This is a list of common Indian pickles, which have a wide range of flavours and textures.Pickle is called Achaar (अचार) in Hindi, Urugaai (ஊறுகாய்) in Tamil, Uppinakayi (ಉಪ್ಪಿನಕಾಯಿ) in Kannada, Ūragāya (ఊరగాయ) or Pacchadi (పచ్చడి) in Telugu, Lonache (लोणचे) in Marathi and Konkani, and Athanum ...