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  2. 67 of Martha Stewart’s best recipes to make in honor of her ...

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    To celebrate the release of the “Martha” documentary, we’re sharing nearly 70 of the lifestyle icon’s best recipes, including her famous eggnog recipe, cream cheese mashed potatoes (just ...

  3. The Classic Comfort Dish That Martha Stewart Calls Her ... - AOL

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    The recipe does take some time, but it also makes a lot (about 60) and Martha says they freeze well. She suggests calling in a friend to help so you can have a fun cooking day and some tasty food ...

  4. The Thrift Find of the Year? A Martha Stewart Cookbook - AOL

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    But Entertaining isn't the only Martha Stewart Classic that's flying off the digital shelves of Amazon and eBay — her other early works like Weddings, Entertaining (1998), Gardening and more are ...

  5. Martha Stewart - Wikipedia

    en.wikipedia.org/wiki/Martha_Stewart

    Martha Helen Stewart (née Kostyra, Polish: [kɔˈstɨra]; born August 3, 1941) is an American retail businesswoman, writer, and television personality.As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, [1] she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce.

  6. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

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    Just some of the cooking queen's greatest hits. Home & Garden. Lighter Side

  7. Martha Stewart's Super-Simple Tip Will Give You the Fluffiest ...

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    According to Martha, it's actually the step you need to get the potato to be its fluffiest. "That smashing breaks up all the fibers, and makes the potato a delightful, fluffy creation."

  8. The Easy Side Dish That's the First to Go on Martha Stewart's ...

    www.aol.com/easy-side-dish-thats-first-193000348...

    How to Make Martha Stewart’s Easy Creamed Spinach. To start, bring a large pot of salted water to a boil. Add the trimmed spinach and cook only until the leaves wilt, which will only take about ...

  9. Martha Stewart’s Brioche Stuffing Is ‘Definitely a Must for ...

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    Preheat oven to 350°. Melt butter in a 14-inch straight-sided skillet over medium high. Add onions, leeks, apples, pears, celery, 1 tablespoon of the salt and 2 teaspoons of the pepper.