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On September 3, 1991, an industrial fire caused by a failed improvised repair to a hydraulic line destroyed the Imperial Food Products chicken processing plant in Hamlet, North Carolina. Despite three previous fires in 11 years of operation, the plant had never received a safety inspection. The fire killed 25 people and injured 54, many of whom ...
The 2021 Georgia poultry plant accident was an industrial disaster that occurred on January 28, 2021, in Gainesville, Georgia, United States. Six people were killed by asphyxiation [ 1 ] and at least ten were injured when a liquid nitrogen leak occurred inside a poultry processing plant owned by Foundation Food Group.
An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.
A plant for processing ammonium nitrate in Edison, New Jersey, exploded, killing 24 people, injuring 100 and destroying several buildings. July 10, 1926: Picatinny Arsenal in New Jersey. 600,000 lbs. of explosives detonated as a result of a lightning strike. 187 of the 200 buildings in the arsenal were destroyed and debris was found as far as ...
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The Pure Food and Drug Act’s main purpose lay in the banning of foreign and interstate traffic of adulterated and mislabelled food and its direction of the U.S. Bureau of Chemistry to inspect food products and refer offenders to the prosecution. It also constituted a major step towards the creation of the Food and Drug Administration. [16]
The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [16] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [23] [15]
Workers in an American hog slaughtering and processing plant. The meat industry has been severely affected by the COVID-19 pandemic in the United States. [1] Outbreaks of the virus took place in factories operated by the meat packing industry and the poultry processing industry. These outbreaks affected dozens of plants, leading to closures of ...