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  2. Skyline Chili - Wikipedia

    en.wikipedia.org/wiki/Skyline_Chili

    Skyline Chili is a chain of Cincinnati-style chili restaurants based in Cincinnati, Ohio.Founded in 1949 by Greek immigrant Nicholas Lambrinides, [3] Skyline Chili is named for the view of Cincinnati's skyline that Lambrinides could see from the first restaurant (which has since been demolished), [4] opened in the section of town now known as Price Hill. [4]

  3. The Maisonette - Wikipedia

    en.wikipedia.org/wiki/The_Maisonette

    The Maisonette was opened by Nathan L. Comisar in 1949 in the basement space beneath La Normandie, also owned by Comisar, in the Fountain Square Building in Cincinnati. [1] [3] Comisar named the restaurant after a club by the same name in the St. Regis Hotel in New York City. [4] In 1964 it was awarded its first Mobil 5-star award. [3]

  4. Lee's Famous Recipe Chicken - Wikipedia

    en.wikipedia.org/wiki/Lee's_Famous_Recipe_Chicken

    Later that year, Cummings opened the restaurant's first franchise in Columbus, Ohio. Locations in Springfield, Dayton, and Cincinnati, Ohio followed in the coming years, as well as a unit in Kalamazoo, Michigan. [citation needed] In 1981, Cummings sold the chain to Shoney's Restaurants in Nashville, Tennessee. [2] He died in 2002 at the age of ...

  5. Greater Cincinnati Restaurant Week 2024: Here's everything ...

    www.aol.com/greater-cincinnati-restaurant-week...

    Additionally, Restaurant Week organizers match the first 1,000 meals served by donating $1 per meal. ... Greater Cincinnati Restaurant Week will run from Monday, April 15 through Sunday, April 21. ...

  6. Calling all foodies! Here's the menu for Taste of Cincinnati 2024

    www.aol.com/calling-foodies-heres-menu-taste...

    Get your appetite ready: Taste of Cincinnati returns this weekend. Taking place May 25-27, the event will feature a record-setting 85 vendors, including 28 restaurants, 33 food trucks, two ...

  7. Arnold's Bar and Grill - Wikipedia

    en.wikipedia.org/wiki/Arnold's_Bar_and_Grill

    The establishment was first opened in 1838 by Susan Fawcett as "a whorehouse," according to Cincinnati historian Mike Morgan. [1] [5] In 1861, new owner Simon Arnold operated it as a bar and lived upstairs. [1] [6] [7] Around the year 1900, Simon Arnold's son Hugo took it over; he and his wife and six children also lived upstairs. [7]

  8. Penn Station (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Penn_Station_(restaurant)

    He eventually expanded to Cincinnati, where he opened his first Penn Station restaurant in 1985. Originally, only four sandwiches were available, including the cheese steak. However, this first restaurant also offered fresh-cut french fries and freshly squeezed lemonade, two items that would become trademarks for Penn Station in the future.

  9. Provisional licenses granted for Cincinnati's first Downtown ...

    www.aol.com/provisional-licenses-granted...

    Randy Tucker, Cincinnati Enquirer June 28, 2024 at 7:47 AM A medical marijuana dispensary operator has received a provisional license from the State of Ohio to open a dispensary in the building at ...