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Beer brewed following a 13th-century recipe using gruit herbs. Gruit (pronounced / ˈ ɡ r aɪ t /; alternatively grut or gruyt) is a herb mixture used for bittering and flavouring beer, popular before the extensive use of hops. [1]
Hops are the key ingredient that turn beer into beer. If you want to be an expert, here's what you need to know.
In the United States, the term "malt beverage" may be used by trade associations of groups of beer wholesalers (e.g. Tennessee Malt Beverages Association) for the sake of a professional image by using brewing craft related terms, for political or legal reasons, or to avoid potential negative connotations that may be associated with beer in a region.
The first Stewart's Drive-In was opened by Frank Stewart in 1924 Mansfield, Ohio. Stewart opened up a small stand to make extra money in the summer to supplement his income as a school teacher. [4] The restaurant was originally a West-Coast-style fast-food eatery serving only root beer and popcorn.
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Hallertau hop cone. This is a list of varieties of hop (Humulus lupulus).. As there are male and female plants, the flowers (cones) of the female plant are fertilized by the pollen of the male flowers with the result that the female flowers form seeds.