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  2. Indomie - Wikipedia

    en.wikipedia.org/wiki/Indomie

    Indomie is an instant noodle brand produced by the Indonesian company Indofood, [1] the largest instant noodle manufacturer in the world with 16 factories. Over 28 billion packets of Indomie are produced annually, [ citation needed ] and exported to more than 90 countries.

  3. Indofood - Wikipedia

    en.wikipedia.org/wiki/Indofood

    Indofood is an Indonesian producer of various foods and drinks, headquartered in Jakarta. The company was established on 14 August 1990 as PT Panganjaya Intikusuma, then later on 5 February 1994 its name was changed to Indofood Sukses Maksur.

  4. Nasi lemak - Wikipedia

    en.wikipedia.org/wiki/Nasi_lemak

    Nasi lemak (Jawi: ناسي لمق ‎) is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf.It is commonly found in Malaysia, where it is considered the national dish.

  5. Rendang - Wikipedia

    en.wikipedia.org/wiki/Rendang

    Rendang daun kayu (samba buruk): rendang made of various edible leaves, usually leaves of ubi kayu, jirak, mali, rambai, daun arbai, mixed with ikan haruan (snakehead fish), specialty of Payakumbuh. [81] Rendang daun pepaya: young papaya leaf rendang. [82] Rendang dendeng: Dendeng rendang, thinly sliced dried and fried beef cooked in rendang spice.

  6. Ikan goreng - Wikipedia

    en.wikipedia.org/wiki/Ikan_goreng

    Ikan goreng is a hot dish consisting of deep fried fish or other forms of seafood. Ikan goreng literally means "fried fish" in Indonesian and Malay languages.. Ikan goreng is very popular in Indonesia.