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  2. Zinc deficiency (plant disorder) - Wikipedia

    en.wikipedia.org/wiki/Zinc_deficiency_(plant...

    Maize plants with severe zinc deficiency in the foreground, with healthier plants (planted at the same time) in the background. Zinc deficiency is common in many different types of soil; some soils (sandy soils, histosols and soils developed from highly weathered parent material) have low total zinc concentrations, and others have low plant-available zinc due to strong zinc sorption ...

  3. Aralia cordata - Wikipedia

    en.wikipedia.org/wiki/Aralia_cordata

    Aralia cordata is classified as a dicot and a eudicot. [4] The leaves are alternate, large, and double to triple pinnate with leaflets 7 to 15 centimetres (2.8 to 5.9 in) long, and 5 to 10 centimetres (2.0 to 3.9 in) broad.

  4. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    Fe, Mn and Cu effect new growth, causing green or yellow veins, Zn ca effect old and new leaves, and B will be seem on terminal buds. A plant with zinc deficiency may have leaves on top of each other due to reduced internodal expansion. [44] Zinc is the most widely deficient micronutrient for industrial crop cultivation, followed by boron.

  5. Radish - Wikipedia

    en.wikipedia.org/wiki/Radish

    The radish (Raphanus sativus) is a flowering plant in the mustard family, Brassicaceae.Its large taproot is commonly used as a root vegetable, although the entire plant is edible and its leaves are sometimes used as a leaf vegetable.

  6. Plant nutrients in soil - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrients_in_soil

    Nutrients in the soil are taken up by the plant through its roots, and in particular its root hairs.To be taken up by a plant, a nutrient element must be located near the root surface; however, the supply of nutrients in contact with the root is rapidly depleted within a distance of ca. 2 mm. [14] There are three basic mechanisms whereby nutrient ions dissolved in the soil solution are brought ...

  7. Moringa oleifera - Wikipedia

    en.wikipedia.org/wiki/Moringa_oleifera

    [40] [41] The powder is commonly added to soups, sauces, and smoothies. [22] Owing to its high nutritional density, moringa leaf powder is valued as a dietary supplement and may be used to enrich food products ranging from dairy, such as yogurt and cheese, [31] to baked goods, such as bread and pastries, [22] [31] with acceptable palatability ...

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