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  2. The Food Defect Action Levels - Wikipedia

    en.wikipedia.org/wiki/The_Food_Defect_Action_Levels

    The Food Defect Action Levels: Levels of Natural or Unavoidable Defects in Foods That Present No Health Hazards for Humans is a publication of the United States Food and Drug Administration's Center for Food Safety and Applied Nutrition [1] detailing acceptable levels of food contamination from sources such as maggots, thrips, insect fragments, "foreign matter", mold, rodent hairs, and insect ...

  3. Insects in your coffee? Here are the max defect levels of ...

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    These levels are set because, according to the FDA, it is unavoidable for some foods to be totally free of non-hazardous, naturally occurring, unavoidable defects.

  4. USDA National Nutrient Database - Wikipedia

    en.wikipedia.org/wiki/USDA_National_Nutrient...

    FoodData Central is USDA's integrated data system that contains five types of data containing information on food and nutrient profiles: [6] Standard Reference, using earlier approaches to determining nutrient profiles of foods in the marketplace, provides a comprehensive list of values for nutrients and food components that are derived from calculations and analyses.

  5. List of nutrition guides - Wikipedia

    en.wikipedia.org/wiki/List_of_nutrition_guides

    The Food Pyramid (Hebrew: פירמידת המזון) from Israel's Ministry of Health is divided into six levels. At the wide base is water; followed by starches, including pasta, bread, corn and yams; then fruits and vegetables; then meat, fish, eggs and dairy; then fats and oils; and finally sugary foods at the small apex.

  6. How to Decode the Tiny Stickers on Grocery Store Fruits and ...

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    Food & Wine / Getty Images So you've gone to the grocery store, picked up all your produce, and are back home whipping up a tasty meal. As you prep your fruits and vegetables, you find yourself ...

  7. 20 Foods That Are Loaded With Potassium (No, It's Not Just ...

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    “When foods are dried, the volume is smaller, and the nutrients are more concentrated. Consider dried apricots on yogurt or with nuts for a snack.” She says dried apricots have 20% of the DV.

  8. The FDA Set Guidelines for 'Acceptable' Levels of Lead in ...

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    Food & Wine / FDA / Getty Images. On Monday, the U.S. Food and Drug Administration ... According to the FDA, the acceptable levels of lead in baby food are as follows: 10 parts per billion (ppb ...

  9. Allergy to cats - Wikipedia

    en.wikipedia.org/wiki/Allergy_to_cats

    Fel d 1 is the most prominent cat allergen, accounting for 96% of human cat allergies. [4] The remaining cat allergens are Fel d 2–8, [5] with Fel d 4, a major urinary protein found in the saliva of cats, [6] occurring the most in humans among the other seven allergens. All cats produce Fel d 1, including hypoallergenic cats.