Ads
related to: armour canned corn beef
Search results
Results From The WOW.Com Content Network
Despite his requests, the Army was dedicated to supporting the Chicago meatpacking industry, which eventually shipped hundreds of tons of refrigerated and canned beef to the Army from the mainland. In his testimony before the court of inquiry, General Miles referred to the refrigerated product as " embalmed beef," and provided the court with a ...
After meat packers struck at the Armour plants in the early-1980s, Teets shut 29 facilities and sold Armour Food Company to ConAgra in 1983 [14] but kept the Armour Star canned meat business. Armour-Dial continued to manufacture the canned meat products using the Armour Star trademark under license from ConAgra.
Corned beef became a less important commodity in the 19th century Atlantic world, due in part to the abolition of slavery. [11] Corned beef production and its canned form remained an important food source during the Second World War. Much of the canned corned beef came from Fray Bentos in Uruguay, with over 16 million cans exported in 1943. [12]
Canned corned beef is primarily used to make corned beef hash. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail ...
Food colossus Conagra’s recall of over 2 million pounds of product, mostly regular and chicken Vienna sausages, includes nine brands.
Philip Danforth Armour Sr. (16 May 1832 – 6 January 1901) was an American meatpacking industrialist who founded the Chicago-based firm of Armour & Company.Born on a farm in upstate New York, he initially gained financial success when he made $8,000 during the California gold rush from 1852 to 1856.