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Increase heat to medium, bring to a simmer, and cook, tossing and adding more pasta water if needed, until pasta is al dente, 5 to 6 minutes more. Remove from heat and stir in Pecorino Romano ...
Broccoli-Pesto Pasta. Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman ... This creamy pumpkin pasta sauce, spiked with fresh herbs and Parmesan cheese ...
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1. Heat the oven to 350°F. 2. Cook the pasta according to the package directions. Add the broccoli for the last 4 minutes of cooking time. Drain the pasta mixture well in a colander.
Want to make Broccoli & Garlic Penne Pasta? Learn the ingredients and steps to follow to properly make the the best Broccoli & Garlic Penne Pasta? recipe for your family and friends.
Heat the broth, basil, black pepper, garlic and broccoli in a 10-inch skillet over medium heat to a boil. Reduce the heat to low. Cover and cook until the broccoli is tender-crisp.
The spaghetti is coated in an unpretentious sauce made with olive oil, Parmesan cheese, lemon juice, lemon zest, salt and pepper. ... Lemon Zucchini Pasta and One-Pot Lemon Lemon-Broccoli Pasta ...
The corkscrew-shaped rotini pasta and broccoli florets do such a great job of holding the cream cheese sauce in this easy shrimp-and-broccoli pasta. View Recipe. Spinach Ravioli with Artichokes ...