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  2. Buko salad - Wikipedia

    en.wikipedia.org/wiki/Buko_salad

    Buko salad, usually anglicized as young coconut salad, is a Filipino fruit salad dessert made from strips of fresh young coconut (buko) with sweetened milk or cream and various other ingredients. It is one of the most popular and ubiquitous Filipino desserts served during celebrations and fiestas .

  3. Samalamig - Wikipedia

    en.wikipedia.org/wiki/Samalamig

    The fruit salad drink, also known as the "buko salad drink", is identical to the Filipino fruit salad, which is prepared with chunks of fruits, jellies, and coconut strips in condensed milk. The only difference is that the drink has more water and condensed milk added.

  4. Halo-halo - Wikipedia

    en.wikipedia.org/wiki/Halo-halo

    Buko halo, a combination of halo-halo and buko salad, usually served directly on coconut shells. There is no standard sized set of ingredients for halo-halo as the ingredients can vary widely, but the dessert usually includes sugar palm fruit (kaong), coconut sport (macapuno), saba plantains cooked in syrup (minatamis na saging), jackfruit (langkâ), agar jellies (), tapioca pearls, nata de ...

  5. 15 Loaded Fruit Salads That Deserve a Starring Role on Your ...

    www.aol.com/15-loaded-fruit-salads-deserve...

    Lighter Side. Medicare. new

  6. 40 Fruit Salad Recipes That Are Actually Exciting - AOL

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    10. The Best Winter Fruit Salad. Fruit salad doesn’t have to be reserved for summer alone. This one features cranberries, clementine, pomegranates and pears, all tossed in a honey-lime-poppyseed ...

  7. List of fruit dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_fruit_dishes

    Frogeye salad – Dessert salad made with pasta; Fruit butter – Sweet fruit spread; Fruit fool – English dessert of fruit and custard or cream; Fruit preserves – Preparations of fruits, sugar, and sometimes acid; Fruit relish; Fruit salad – Dish consisting of fruits; Fruitcake – Cake made with candied or dried fruit, nuts, and spices

  8. Gulaman - Wikipedia

    en.wikipedia.org/wiki/Gulaman

    Gulaman, in Filipino cuisine, is a bar, or powdered form, of dried agar or carrageenan extracted from edible seaweed used to make jelly-like desserts. In common usage, it also usually refers to the refreshment sago't gulaman , sometimes referred to as samalamig , sold at roadside stalls and vendors.

  9. Doctors Say This Is How You Can Loosen and Clear Mucus From ...

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    Ina Garten’s favorite recipe to make on a cold day will help get you through winter. News. News. NBC Universal. Santa Ana winds will keep fire threat high until Wednesday evening, officials warn.