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  2. 30 Vegan Thanksgiving Recipes Everyone Will Be Thankful For - AOL

    www.aol.com/30-vegan-thanksgiving-recipes...

    This easy vegan appetizer is uncomplicated to cook, full of flavor, and contains no dairy or animal products whatsoever. ... Get the recipe: Vegan Lentil Loaf with Balsamic Onion Gravy. Related ...

  3. 32 Easy Lentil Recipes to Make for Breakfast, Lunch and Dinner

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    Lentil Sweet Potato Loaf. Time Commitment: 1 hour and 40 minutes. Why We Love It: vegan, crowd-pleaser, dairy free, gluten free. Because vegans should be able to indulge in this nostalgic classic ...

  4. 57 Lentil Recipes To Put the Pantry Staple To Good Use - AOL

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  5. The Farm Vegetarian Cookbook - Wikipedia

    en.wikipedia.org/wiki/The_Farm_Vegetarian_Cookbook

    The Farm Vegetarian Cookbook (later The New Farm Vegetarian Cookbook) is a vegan cookbook by Louise Hagler, first published in 1975. It was influential in introducing Americans to tofu, included recipes for making and using tempeh and other soy foods, and became a staple in vegetarian kitchens.

  6. You Just Got a Dutch Oven—Here Are 17 High-Protein Recipes to ...

    www.aol.com/just-got-dutch-oven-18-140000863.html

    Get the most out of your Dutch oven by trying tasty recipes, like chicken soup and lentil stew, with at least 15 grams of protein in each serving.

  7. Sprouted bread - Wikipedia

    en.wikipedia.org/wiki/Sprouted_bread

    Essene bread is a simple form of sprouted grain bread made from sprouted wheat and prepared at a low temperature. Proponents of raw foods often eat it uncooked or slightly heated. [ 4 ] [ 5 ] The Essenes , an ascetic Jewish sect that flourished from the second century BCE through the first century CE , are credited with the technique and basic ...

  8. Diet for a Small Planet - Wikipedia

    en.wikipedia.org/wiki/Diet_for_a_Small_Planet

    Diet for a Small Planet is a 1971 book by Frances Moore Lappé.It was a bestseller in the West, and argues for the potential role of soy as a superior form of protein. It demonstrates the environmental impact of meat production and a contributor to global food scarcity. [1]

  9. 19 Light Lunches to Make Forever - AOL

    www.aol.com/19-light-lunches-forever-130000839.html

    This lemon-dill tuna salad packs plenty of protein and gets a boost of flavor from sumac—a spice used in Middle Eastern, Mediterranean and North African cooking that adds a citrusy touch ...