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The Benton Franklin Health District gave failing grades in five food safety inspections of restaurants and other businesses selling food in the Tri-Cities area from Dec. 16-22.
6428W Digital Art / ShutterstockThe restaurant business is a notoriously difficult one. Amid inflationary challenges and shifting consumer preferences, many restaurants have struggled to stay afloat.
An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.
Food traffic to restaurants and cafes declined by 75% in Latin America, where as North America and Middle East markets saw a decline of 90% by end of March. [10] Later on, as demand for certain agricultural products fell due to lockdowns and closure of restaurants, farmers reported a glut in supply, such as potatoes in the Netherlands and milk ...
Signs on door of a Graeter's ice cream parlor in the Hyde Park neighborhood of Cincinnati during government-mandated closings. The COVID-19 pandemic impacted the United States restaurant industry via government closures, resulting in layoffs of workers and loss of income for restaurants and owners and threatening the survival of independent restaurants as a category.
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Cargill Meat Solutions is a division of Cargill, the largest privately owned company in the United States, and a major food producer. The meat division processes beef and turkey for the North American market. In April 2020, 130 workers at a Cargill meatpacking plant in Hazleton, Pennsylvania, were diagnosed with coronavirus, and the plant ...