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2. List of French desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_French_desserts

   Marjolaine – Layered dessert cake; Mousse – Soft creamy prepared food using air bubbles for texture; Mendiant – Traditional French confectionery [4] Mont Blanc – Chestnut-based dessert; Norman Tart – French almond dessert

3. I Tried the Dessert Ina Garten Calls “The Best Recipe She’s ...

   www.aol.com/lifestyle/tried-dessert-ina-garten...

   Here's a quick look at how to make Ina's French apple tart recipe. Make the Tart Dough : You'll need just 5 ingredients to make the buttery pastry. Ina's secret to easy assembly?

4. 25 French Desserts That'll Make You Feel Like You're In Paris

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5. These 13 Most Popular French Pastries Will Make Your ... - AOL

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   Profiterole. Some French pastries also start with pâte à choux, or choux paste, a hot dough made by cooking water, butter, flour, and eggs together in a saucepan; when it bakes, it puffs up and ...

6. Nun's puffs - Wikipedia

   en.wikipedia.org/wiki/Nun's_puffs

   The lightness of deep fried beignets is said to have inspired the French name pets de nonne (literally "nun's farts"). [6] The French Wikipedia identifies an earlier term for the dessert, paix-de-nonne ("nun's peace"), which is pronounced the same as pets de nonne, and likely the origin of the later term. The origin of the English name "nun's ...

7. Croquembouche - Wikipedia

   en.wikipedia.org/wiki/Croquembouche

   A croquembouche (French: [kʁɔ.kɑ̃.buʃ]) or croque-en-bouche is a French dessert consisting of choux pastry puffs piled into a cone and bound with threads of caramel. In Italy and France, it is often served at weddings, baptisms and First Communions.

8. 27 Quick, Easy and Compulsively Eatable Air-Fryer Snacks - AOL

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   27 Quick, Easy and Compulsively Eatable Air-Fryer Snacks. ... Baked apples are a healthy, dessert-like snack. Once halved and cored, top them with a simple oat and maple syrup crumble, and air fry ...

9. Molten chocolate cake - Wikipedia

   en.wikipedia.org/wiki/Molten_chocolate_cake

   Chocolate lava cake smothered in chocolate sauce. Molten chocolate cakes characteristically contain five ingredients: butter, eggs, sugar, chocolate, and flour. [3] The butter and chocolate are melted together, while the eggs are either whisked with the sugar to form a thick paste, producing a denser pastry, or separated, with the white whipped into a meringue to provide more lift and a ...