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  2. Danbing - Wikipedia

    en.wikipedia.org/wiki/Danbing

    Like many other Taiwanese dishes, the original version of the danbing came from mainland China with the Kuomintang after the Chinese Civil War ended in 1949. However, gradually over time, the dish has been modified to suit the taste of local Taiwanese people and has since become a unique Taiwanese breakfast dish and an icon of Taiwanese cuisine.

  3. Chicken wing rice roll - Wikipedia

    en.wikipedia.org/wiki/Chicken_wing_rice_roll

    Chicken wing rice roll (Chinese: 雞翅包飯; pinyin: jīchì bāo fàn; Pe̍h-ōe-jī: kue-si̍t-pau-pn̄g) is a Taiwanese dish consisting of marinated, deboned chicken wings with fried rice stuffing, often enhanced with mushrooms, carrots, and other ingredients, often found in night markets across Taiwan.

  4. List of rolled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_rolled_foods

    A Fujian/Chaozhou-style fresh spring roll common in Taiwan, Singapore, Malaysia, Thailand and Burma/Myanmar, where it is called kawpyan. Pork roll: A type of breakfast meat commonly available in and around New Jersey and select areas of Philadelphia. The product, as it is made today, was developed in 1856. Rice noodle roll: Southern China, Hong ...

  5. Youtiao - Wikipedia

    en.wikipedia.org/wiki/Youtiao

    At breakfast, youtiao can be stuffed inside shāobǐng (traditional Chinese: 燒餅; simplified Chinese: 烧饼; lit. 'roasted flatbread') to make a sandwich known as shāobǐng yóutiáo (traditional Chinese: 燒餅油條; simplified Chinese: 烧饼油条). Youtiao wrapped in a rice noodle roll is known as zháliǎng.

  6. Taiwanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Taiwanese_cuisine

    Taiwanese spring roll: 潤餅: jūn-piáⁿ / lūn-piáⁿ: rùnbǐng: Fujian: The Taiwanese spring roll is a semi-crispy super-thin flour crepe filled with a variety of filling, such as powdered sugar, peanut powder, egg, vegetables, pork and even seafood. Taiwanese spring rolls are made from the same dough as Western crêpes. Shawarma ...

  7. Small sausage in large sausage - Wikipedia

    en.wikipedia.org/wiki/Small_sausage_in_large_sausage

    A segment of Taiwanese pork sausage is wrapped in a (slightly bigger and fatter) sticky rice patty, and usually served chargrilled. [1] Deluxe versions are available in night markets in Taiwan, with condiments such as pickled bokchoy, pickled cucumber, garlic, hot peppers, wasabi, and thick soy sauce paste to complement the taste. [1]

  8. 85 Quick Work Lunch Ideas To Shake Up Your Routine - AOL

    www.aol.com/85-quick-lunch-ideas-shake-194000250...

    This recipe was semi-inspired by the Chinese Chicken Salad at The Cheesecake Factory, with one main difference: They use wonton strips and crispy rice noodles, whereas we sub in a block of broken ...

  9. List of rice dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_dishes

    A breakfast cereal made of crisped rice. Rice Krispies are also used to make Rice Krispies treats by combining the cereal with melted marshmallows. Rice noodle roll: China: A thin roll made from a wide strip of shahe fen, filled with shrimp, beef, and vegetables. Rice pudding: Worldwide