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  2. Wasabi - Wikipedia

    en.wikipedia.org/wiki/Wasabi

    Wasabi is mainly used to make wasabi paste, which is a pungent, spicy condiment eaten with foods like sushi. The part used for wasabi paste has been characterized as the rhizome or the stem, or the "rhizome plus the base part of the stem". [15] [16] [17] Stores generally sell only this part of the plant.

  3. Allyl isothiocyanate - Wikipedia

    en.wikipedia.org/wiki/Allyl_isothiocyanate

    The colorless oil is responsible for the pungent taste of cruciferous vegetables such as mustard, radish, horseradish, and wasabi. This pungency and the lachrymatory effect of AITC are mediated through the TRPA1 and TRPV1 ion channels. [1] [2] [3] It is slightly soluble in water, but more soluble in most organic solvents. [4]

  4. What Is Wasabi, Exactly? - AOL

    www.aol.com/wasabi-exactly-205405197.html

    Wasabi sauce, which is a creamy wasabi-like condiment made with horseradish, oil, eggs, sugar, and corn starch, is even easier to find at the grocery store; though you can use it however you ...

  5. Horseradish - Wikipedia

    en.wikipedia.org/wiki/Horseradish

    Horseradish (Armoracia rusticana, syn. Cochlearia armoracia) is a perennial plant of the family Brassicaceae (which also includes mustard, wasabi, broccoli, cabbage, and radish). It is a root vegetable , cultivated and used worldwide as a spice and as a condiment .

  6. The 'wasabi' you get in most Japanese restaurants isn’t ...

    www.aol.com/article/lifestyle/2019/03/04/the...

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  7. Plants used as herbs or spices - Wikipedia

    en.wikipedia.org/wiki/Plants_used_as_herbs_or_spices

    This page is a sortable table of plants used as herbs and/or spices.This includes plants used as seasoning agents in foods or beverages (including teas), plants used for herbal medicine, and plants used as incense or similar ingested or partially ingested ritual components.

  8. Seasoning - Wikipedia

    en.wikipedia.org/wiki/Seasoning

    The pungents – onions, shallots, garlic, chives, and horseradish. Hot condiments – mustard , gherkins , capers , English sauces, such as Worcestershire sauce , ketchup , etc. and American sauces such as chili sauce , Tabasco , A1 Steak Sauce , etc.; the wines used in reductions and braisings ; the finishing elements of sauces and soups.

  9. Wasabi Could Improve Memory and Boost Brain Health ... - AOL

    www.aol.com/wasabi-could-improve-memory-boost...

    The study published in the journal Nutrients investigated the positive impact of wasabi (a plant that is often made into a paste and served alongside sushi as a spicy condiment), on cognitive ...