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While the true origin isn’t clear, all of the vintage recipes involve thinly sliced or pounded steak seasoned with peppercorns, seared and then served with a rich cognac, sherry or wine-based ...
Related: 34 Steak Dinner Recipes From Filet Mignon to Rib-Eye. Ensure your skillet is smoking hot. Cast iron pans are a classic choice for cooking steak, and this is what Jay opts for as well. But ...
Also known as: round steak. Best for: grilling, pan-searing. How to cook it: Rump steaks are best when marinated for at least four to five hours before cooking. Sear the steak in a cast iron ...
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Say hello to this peppercorn-crusted pan-seared filet. It's smothered in the most utterly delicious brandy sauce either of you have ever tasted. Get Ree's Steak au Poivre recipe .
Melted cheese, bacon, scallions and a touch of sour cream are perfect toppings to add to a nicely seared cabbage steak in this low-carb twist on a classic loaded baked potato.
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Cooking a restaurant-worthy steak is no easy task. It takes skill, precision and a keen eye for detail to recreate your favorite steak dinners at home. Although many people focus on how you cook a ...