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LongHorn Steakhouse was founded in 1981 by George McKerrow Jr. and his best friend Brian. McKerrow was a former manager at Quinn's Mill Restaurant, a subsidiary of Victoria Station, a San Francisco-based concept with railroad cars used as dining areas that was popular in the United States during the 1970s and '80s.
Per Serving (6 oz): 320 calories, 15 g fat (5 g saturated fat), 530 mg sodium, 2 g carbs (0 g fiber, 0 g sugar), 36 g protein The Renegade Sirloin is by far the cheapest steak at LongHorn. The 6 ...
Steakhouse United States 230 Acquired by CraftWorks Restaurants & Breweries in 2018 LongHorn Steakhouse: Steakhouse United States, Asia 491 Luby's: Homestyle foods United States 129 Currently owns Fuddruckers and the defunct chains Koo Koo Roo and Cheeseburger in Paradise Lucille's Smokehouse Bar-B-Que: Barbecue United States 24 Maggiano's ...
Austin (now houses a Longhorn Steakhouse) Dallas/Fort Worth [11]: 105 Houston [11]: 117, 125, 163, 167 (now a Droubi's Imports) San Antonio; Utah Salt Lake City; Virginia Alexandria [11]: 355 (demolished - Public Storage now on site) Fairfax (demolished; CVS/pharmacy now on site; next door to an Outback Steakhouse)
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The firm owns three fine dining restaurant chains: Ruth's Chris Steak House, Eddie V's Prime Seafood, and The Capital Grille; and seven casual dining restaurant chains: Olive Garden Italian Restaurant, LongHorn Steakhouse, Bahama Breeze, Seasons 52, Yard House, and Cheddar's Scratch Kitchen. In July 2024, Darden agreed to acquire Chuy's. [3]
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