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  2. Here's How to Make (And Use) Fondant Like a ... - AOL

    www.aol.com/heres-fondant-professional-baker...

    Welcome to Fondant 101.

  3. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    A fondant rose edible cake decoration. Fondant, also known as sugar paste or ready-roll icing, is a soft, opaque paste made of sugar, water, gelatin, vegetable fat or shortening and glycerol. Fondant is typically sold in a variety of colors when bought ready-made; it is easy to handle and provides a smooth, matte and non-stick cake cover.

  4. Fondant icing - Wikipedia

    en.wikipedia.org/wiki/Fondant_icing

    Fondant icing, also commonly just called fondant (/ ˈ f ɒ n d ən t /, French: ⓘ; French for 'melting'), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar , water , gelatin , vegetable oil or shortening , and glycerol . [ 1 ]

  5. Fondant - Wikipedia

    en.wikipedia.org/wiki/Fondant

    Fondant is a mixture of sugar and water used as a confection, filling, or icing. Sometimes gelatin and glycerine are used as softeners or stabilizers. There are numerous varieties of fondant, with the most basic being poured fondant .

  6. Molten chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Molten_chocolate_cake

    Chocolate lava cake smothered in chocolate sauce. Molten chocolate cakes characteristically contain five ingredients: butter, eggs, sugar, chocolate, and flour. [3] The butter and chocolate are melted together, while the eggs are either whisked with the sugar to form a thick paste, producing a denser pastry, or separated, with the white whipped into a meringue to provide more lift and a ...

  7. The Trick to Easily Peel Hard-Boiled Eggs - AOL

    www.aol.com/lifestyle/food-trick-easily-peel...

    Roll the egg across the counter to release the suction of the membrane. (Don't press too hard while doing this or you could break the egg!) Then, you can begin to peel, which should be easy.

  8. Rolling pin - Wikipedia

    en.wikipedia.org/wiki/Rolling_pin

    A Hybrid rolling pin design that combines the features of Rod and Roller pins by Rolling Wonder. A wooden "roller" type rolling pin Atta dough being rolled with a rolling pin during the preparation of chapati

  9. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    The torte is iced with a fondant glaze and decorated with a characteristic chocolate striped pattern. Falculelle: Corsica: A small cake of brocciu cheese baked on a chestnut leaf. Fanta cake (Fantakuchen) Germany: A sponge cake made using Fanta or sparkling mineral water. Fat rascal: United Kingdom: A pastry made from dried fruit, candied peel ...