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Grand Cru (great growth) is the highest level in the vineyard classification of Burgundy.There are a total of 550 hectares (1,400 acres) of Grand Cru vineyards—approximately 2% of Burgundy's 28,000 hectares (69,000 acres) of vineyards (excluding Beaujolais)—of which 356 hectares (880 acres) produce red wine and 194 hectares (480 acres) produce white wine.
Burgundy wine (French: Bourgogne or vin de Bourgogne) is made in the Burgundy region of eastern France, [1] in the valleys and slopes west of the Saône, a tributary of the Rhône. The most famous wines produced here, and those commonly referred to as "Burgundies", are dry red wines made from pinot noir grapes and white wines made from ...
The Mâconnais (French pronunciation:) district is located in the south of the Burgundy wine region in France, west of the Saône river. It takes its name from the town of Mâcon . It is best known as a source of good value white wines made from the Chardonnay grape; the wines from Pouilly-Fuissé are particularly sought-after.
Pouilly-Fuissé (French pronunciation: [puji fÉ¥ise]) is an appellation (AOC) for white wine in the Mâconnais subregion of Burgundy in central France, located in the communes of Fuissé, Solutré-Pouilly, Vergisson and Chaintré. Pouilly-Fuissé has Chardonnay as the only grape variety. Pouilly-Fuissé is the best-known part of Mâconnais.
Domaine de la Romanée-Conti, often abbreviated to DRC, is an estate in Burgundy, France that produces white and red wine. It is widely considered among the world's greatest wine producers, and DRC bottles are among the world's most expensive. It takes its name from the domaine's most famous vineyard, Romanée-Conti. [1]
Domaine Ponsot is a wine producer in Burgundy, France that produces white and red wine.They are best known for their Morey-Saint-Denis Blanc 1 er cru Clos des Monts Luisants — the only premier cru Burgundy made entirely from Aligoté [2] — and their flagship reds, the Clos de la Roche Cuvée Vieilles Vignes, and the Clos St. Denis Cuvée Très Vieilles Vignes.