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A tempering valve mixes enough cold water with the hot water from the heater to keep the outgoing water temperature fixed at a more moderate temperature, often set to 50 °C (122 °F). Without a tempering valve, reduction of the water heater's setpoint temperature is the most direct way to reduce scalding.
Methods include immersion in tanks of hot water or spraying with steam. The scalding may be hard or soft, in which the temperature or duration is varied. A hard scald of 58 °C (136.4 °F) for 2.5 minutes will remove the epidermis of poultry; this is commonly used for carcasses that will be frozen, so that their appearance is white and attractive.
A hot water reset control loop measures the outside air temperature; this information is used to estimate demand or heating load as the outdoor temperature varies. The supply hot water temperature is modulated up and down range in an inverse linear ratio to outside air temperature. The typical range for conventional boilers is to vary the ...
Superheated water is liquid water under pressure at temperatures between the usual boiling point, 100 °C (212 °F) and the critical temperature, 374 °C (705 °F). [ citation needed ] It is also known as "subcritical water" or "pressurized hot water".
On the other hand, an instant hot water dispenser without a tank does not waste significant energy. When hot water is needed, the instant heater consumes at least 2000 watts to produce hot water at 92 °C and above. [citation needed] The hot water flow rate is approximately 20 litres per hour. Comparing this with the insulated tank type of hot ...
Hot water, which can crack the glass by causing thermal shock and will refreeze as it cools. Examples of homemade solutions: A mix of isopropyl alcohol (1/3) and water (2/3) in a spray bottle.
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