Search results
Results From The WOW.Com Content Network
Add chicken to bowl with remaining marinade and toss to combine. Cover bowl and let marinate at least 20 minutes at room temperature or refrigerate up to overnight.
foobar2000 [a] (often abbreviated as fb2k or f2k) is a freeware audio player for Microsoft Windows, iOS, Android, macOS, and formerly Windows Phone, developed by Peter Pawłowski. It has a modular design , which provides user flexibility in configuration and customization. [ 4 ]
Milkdrop is the successor of an earlier music visualization software by Ryan Geiss, the geiss plugin for Winamp, released around 1998. [4] [5] The geiss plugin did the real-time music visualization purely software rendered by utilizing the CPU effectively by highly optimized, hand-tuned assembly code.
The smoking of food likely dates back to the paleolithic era. [7] [8] As simple dwellings lacked chimneys, these structures would probably have become very smoky.It is supposed that early humans would hang meat up to dry and out of the way of pests, thus accidentally becoming aware that meat that was stored in smoky areas acquired a different flavor, and was better preserved than meat that ...
The rest of this article is focused on only multiple global alignments of homologous proteins. The first two are a natural consequence of most representations of alignments and their annotation being human-unreadable and best portrayed in the familiar sequence row and alignment column format, of which examples are widespread in the literature.
The 1984 movie Electric Dreams prominently made use of a music visualizer, although as a pre-generated effect, rather than calculated in real-time. For PC/DOS, one of the first modern music visualization programs was the open-source, multi-platform Cthugha, written in 1993.
Advanced Visualization Studio (AVS), is a music visualization plugin for Winamp.It was designed by Winamp creator, Justin Frankel and was first shipped in version 2.0a4 with Winamp 2.61.
The breast is cut from the chicken and sold as a solid cut, while the leftover breast and true rib meat is stripped from the bone through mechanical separation for use in chicken franks, for example. Breast meat is often sliced thinly and marketed as chicken slices, an easy filling for sandwiches. Often, the tenderloin (pectoralis minor) is ...