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Baked until golden brown, meatloaf is often served with mashed potatoes, green beans or other comforting sides. It’s the ultimate no-fuss meal that stretches ingredients and feeds a crowd.
This quick and easy recipe promises tender, juicy meatloaf in 30 minutes, which immediately got my attention. Related: The Recipe Behind Miranda Lambert's Engagements (Both of Them)
1. Thoroughly mix the beef, 1/2 cup tomato soup, onion soup mix, bread crumbs and egg in a large bowl. Place the mixture into a 13 x 9 x 2-inch baking pan and firmly shape into an 8 x 4-inch loaf.
Black beans add low-cost nutritional bulk to this recipe with cubed beef and a variety of hot and smoky chili powders, onion, and garlic. ... Half-Baked Harvest. Related: ... Easy Meatloaf.
Easy Classic Meatloaf by Elizabeth Mayhew. A basket weave of bacon on top makes this traditional meatloaf so appealing. Katie Lee's Classic Meatloaf by Katie Lee.
3. Mexican Taco Meatloaf. This simple recipe combines taco flavor with a simple meatloaf recipe. A homemade seasoning mix with chili powder, cumin, garlic, and paprika gives the dish a robust, Tex ...
Stefania meatloaf (Hungarian: Stefánia szelet) [11] or Stefania slices are a type of Hungarian long meatloaf baked in a loaf pan, with three hard-boiled eggs in the middle, making decorative white and yellow rings in the middle of the slices. In Italy, meatloaf is called polpettone and can be filled with eggs, ham and cheese, and other ...
In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well (mixture will be moist). Shape into a round loaf; place in a 5-qt. slow cooker. Cover and cook on low for ...