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The deity Matsya derives his name from the word matsya (Sanskrit: मत्स्य), meaning "fish". [6] Monier-Williams and R. Franco suggest that the words matsa and matsya, both meaning fish, derive from the root mad, meaning "to rejoice, be glad, exult, delight or revel in". Thus, matsya means the "joyous one".
The moonfish of the genus Mene, the sole extant genus of the family Menidae, are disk-shaped fish which bear a vague resemblance to gourami, thanks to their thread-like pelvic fins. Today, the genus is represented only by Mene maculata of the Indo-Pacific , where it is a popular food fish, especially in the Philippines , where it is known as ...
There are 531 species of fishes in Pakistan, of these, 233 are freshwater fish. [1] The mahseer is the national fish of Pakistan. Notopterus notoperus; Notopterus chitala; Naziritor zhobensis; Triplophysa stoliczkai - found only in Deosai; Diptyichus maculatus - found only in Deosai; Ptychobarbus conirostis - found only in Deosai
According to legend, an avatar of the Hindu Goddess, Meenakshi, who has fish shaped eyes, was born as the daughter of a Pandya king. Pandya emblem was a fish and it represented the dynasty, including in coins, etc. The word Meenatchi (Meen+Aatchi ) is a mix of the Tamil words Meen (Fish) and Aatchi (Rule), which means Fish Rule. [6]
Urdu in its less formalised register is known as rekhta (ریختہ, rek̤h̤tah, 'rough mixture', Urdu pronunciation:); the more formal register is sometimes referred to as زبانِ اُردُوئے معلّٰى, zabān-i Urdū-yi muʿallá, 'language of the exalted camp' (Urdu pronunciation: [zəbaːn eː ʊrdu eː moəllaː]) or لشکری ...
Nazar Muhammad Rashed (Urdu: نذر مُحَمَّد راشِد), (1 August 1910 – 9 October 1975) commonly known as Noon Meem Rashed (Urdu: ن۔ م۔ م۔ راشد ) or N.M. Rashed , was a Pakistani poet of modern Urdu poetry .
Mīnākṣī is a Sanskrit term meaning 'fish-eyed', [10] derived from the words mīna 'fish' and akṣī 'eye'. [11] She was also known by the Tamil name Taḍādakai 'fish-eyed one', mentioned in early historical account as a fierce, unmarried goddess as Meenakshi. [12] She is also known by the Tamil name Aṅgayaṟkaṇṇi or ...
A recipe for fried Rohu fish is mentioned in Manasollasa, a 12th-century Sanskrit encyclopedia compiled by Someshvara III, who ruled from present-day Karnataka. In this recipe, the fish is marinated in asafoetida and salt after being skinned. It is then dipped in turmeric mixed in water before being fried. [10]