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A vodka martini is a cocktail made with vodka and vermouth, a variation of a martini. A vodka martini is made by combining vodka, dry vermouth and ice in a cocktail shaker or mixing glass. The ingredients are chilled, either by stirring or shaking, then strained and served "straight up" (without ice) in a chilled cocktail glass.
In the early 20th century, the "very-dry" martini became very-popular: Ice cold gin or vodka, garnished with a lemon twist, or an olive, or an onion, but only a little vermouth (or maybe not even ...
Martini is made from four ingredients: wine, botanicals, sugar and alcohol Martini Rosso – 1863; Martini Extra Dry – launched on New Year's Day 1900; Martini Bianco – 1910
The drink was popularised by author Ian Fleming (1908–1964) in his 1953 novel Casino Royale, in which the character James Bond invents the recipe and names the cocktail. Fleming's Bond calls it a "special martini", and though it lacks the vermouth that defined a martini in Fleming's day, it is sometimes called a Vesper martini .
A wine as sweet as ice wine doesn’t pair with dishes the same way as its table wine counterparts. “That’s the main one: really strong cheeses,” said Perry Hicks, Sheldrake Point associate ...
Ice. 1 1/2 oz. bourbon. 1 oz. chocolate liqueur. 1/2 oz. ... Drizzle chocolate syrup, forming a swirling design, inside a martini or coupe glass. Freeze until ready to use. In a cocktail shaker ...
Icewine (or ice wine; German: Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop.
The term "dry" may be applied to types of beer, wine, cider, distilled spirits, or any other beverage. [2] In a dry martini, "dry" originally referred to the inclusion of dry gin, however it is often incorrectly used to refer to the amount of vermouth used in the drink. A "perfect" martini – or any other cocktail that uses vermouth, such as a ...