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Set the air fryer to 375°F and air fry the bacon until browned and crispy, 7 to 9 minutes for regular bacon or 12 to 14 minutes for thick-cut bacon, flipping halfway through.
While the air fryer is mostly known for a healthy alternative to deep frying, the kitchen appliance can also be used in place of the oven or stovetop as a great way to cook steak. And it delivers ...
Chicken thighs have long been one of our go-to's for fuss-free meals, and the air fryer has made cooking them even faster and more efficient. To get the crispiest skin and most flavorful, juicy ...
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Faster than it takes to preheat the oven and perfect for small batches, the air fryer might make the crispiest bacon of all time without a crazy amount of grease—AND no time wasted standing over ...
1. Toss the squash with olive oil, maple syrup and salt in a bowl then and roast in the oven until golden and caramelized. As it is cooking, fry up the bacon and reserve the bacon grease. 2. Chop the bacon into little pieces and then mix it with the grease and add the pumpkin seeds. 3.
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