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The ONLY hot dog bun, as far as we're concerned. We toast them in the toaster oven to give them the faintest crunch. They step up the hot dog game like you couldn't believe.
Find Nature's Own 100% Whole Wheat Hot Dog Buns at Whole Foods Market. Get nutrition, ingredient, allergen, pricing and weekly sale information!
Make your own healthier hot dog buns with my quick and easy recipe for soft, whole wheat buns for hot dogs. Make them from scratch in one hour, start to finish.
100% Whole Wheat Hot Dog Buns are baked with whole wheat, creating a soft yet hearty bun with a delicious tast. The perfect partner to the hot dog, theyre a great addition to your next BBQ. Buy Now.
These homemade whole wheat hot dog buns are deliciously fluffy and perfect for grilling season. Whip up a batch of these for your next meat-free BBQ!
Oroweat 100% Whole Wheat Hot Dog Buns are baked with whole wheat, creating a soft yet hearty bun with a delicious taste. Made with no artificial colors, flavors, or high fructose corn syrup. Baked with sea salt and whole grains. 29g of whole grains per serving. 150 calories per serving.
Great Value 100% Whole Wheat Hot Dog Buns have a soft texture and a fresh from the bakery taste. They are perfect for backyard barbecues, picnics or any meal at home. Fill them up with juicy flame grilled hot dogs topped with ketchup, mustard, onions, chili and sauerkraut.
With 29 Grams of whole grains per serving, Nature's Harvest 100% Whole Wheat Hot Dog Buns are a delicious step towards getting more whole grains into your diet. The Whole Grain Difference: In their natural state, all grains are whole and nutritionally rich. After harvest, grains are often refined - a process that makes baking easier, but strips ...
Soft Whole Wheat Hot Dog Buns. Soft and buttery, yet one hundred percent whole wheat, these buns will not only stand up to a hefty sausage, they will elevate your whole campfire meal. 3.25 from 8 votes. Print Pin Rate.
Super soft 100% whole wheat hot dog buns that will hold up to whatever crazy toppings you want to throw at them! They are full of flavor thanks to the whole grain flour. Jump to: See recipe card for quantities.