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Green Corner Restaurant in Mesa, AZ, is a delightful eatery celebrated for its fresh, flavorful Mediterranean cuisine. Popular menu items include the succulent chicken shawarma, savory falafel ...
Another dipping sauce tragically lost to time, Chicken Fry Sauce at Burger King earned its place as one of the most famous fast-food condiments of all time. Debuted around the time of Chicken ...
A second location opened in Mesa near Southern Ave and Dobson Rd in 1975. Bill Brown owned a construction business at the same time. There was also a location in Tucson for a short time. In 1984, Bill Brown owner of the restaurants sold the Phoenix location to a local real estate developer who subsequently closed it. The original Mesa location ...
Thinner and more acidic, [28] or thick and chunky, [29] guasacaca is a Venezuelan avocado-based sauce; it is made with vinegar, [30] and is served over parrillas (grilled food), arepas, empanadas, and various other dishes.
Belqui Ortiz-Millili, Mesa, Arizona Karen Keefe, Phoenix, Arizona Arkansas Debbie Glasscock, Conway, Arkansas California Helen Nelander, Boulder Creek, California Marina Castle-Kelley, Canyon ...
Pace Foods is a producer of a variety of canned salsas located in Paris, Texas.The company was founded in 1947 by David Pace when he developed a recipe for a salsa he called "Picante sauce" (picante means 'spicy' in Spanish), which was "made with the freshest ingredients, harvested and hand-selected in peak season to achieve the best flavor and quality". [1]
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The restaurant launched in 1958 by Freddie Munoz survived its founder's death in 2012, with Freddie's daughter Eva Munoz Orta taking over. Then, in 2017, a "closed for vacation" sign went up.