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  2. 20 Money-Saving Recipes to Make in a Crock-Pot - AOL

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    Enter: these cheap Crock-Pot recipes. ... If you find bone-in pork shoulder, pork butt, or Boston butt roast, any of them would work in this low-and-slow savory dish. Make sandwiches, tacos, or ...

  3. This Easy Pot Roast Crock-Pot Recipe Will Melt in Your Mouth

    www.aol.com/easy-pot-roast-crock-pot-212134561.html

    Ingredients. 1 tablespoon canola oil. 1 boneless beef rump or chuck roast (3 to 3-1/2 pounds) 1/4 cup red wine, beer, beef broth or water, for deglazing

  4. Cook These Inexpensive Cuts of Meat to Wow Your Guests - AOL

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    Beef Brisket and Chuck Roast. inexpensive meat for the holidays - brisket ... Pork shoulder and pork butt are extremely economical, averaging $3.49 per pound and can easily feed a crowd.

  5. Pulled pork - Wikipedia

    en.wikipedia.org/wiki/Pulled_pork

    Pulled pork, almost always a shoulder cut, is commonly slow-cooked by first applying a dry rub, then smoking over wood.A non-barbecue method uses a slow cooker, a domestic oven, or an electric pressure cooker.

  6. Zesty Slow-Cooker Italian Pot Roast Recipe - AOL

    homepage.aol.com/food/recipes/zesty-slow-cooker...

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  7. Pot roast - Wikipedia

    en.wikipedia.org/wiki/Pot_roast

    Yankee pot roast using chuck roast cooked in a Dutch oven with carrots, celery and onions. Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker.

  8. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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    Get the Slow Cooker Pot Roast recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BARRETT WASHBURNE ... Roast Lamb. Roasting a lamb shoulder is just as easy, if not easier, than roasting a chicken ...

  9. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]