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  2. Ponderosa and Bonanza Steakhouses - Wikipedia

    en.wikipedia.org/wiki/Ponderosa_and_Bonanza...

    A Ponderosa Steakhouse in West Branch, Michigan (now closed). Ponderosa Steakhouse and Bonanza Steakhouse are a chain of buffet/steakhouse restaurants that are a part of Homestyle Dining LLC based in Plano, Texas. [3] Its menu includes steaks, seafood, and chicken entrées, all of which come with their buffet. A lunch menu is also served.

  3. As a chef, there are 6 things I'll always order at a steak ...

    www.aol.com/news/chef-6-things-ill-always...

    As a trained chef and food writer, here are the six things I would happily get at a steak house and four items I steer clear of. I go for the filet mignon, served pink. I prefer to have the filet ...

  4. Sizzler - Wikipedia

    en.wikipedia.org/wiki/Sizzler

    The restaurant wanted to give customers the feel of a full-service restaurant at a price slightly more than a fast food chain. To control costs, many restaurants had in-house meat cutters that would cut steaks and grind beef. Into the early to mid 1980s, competition appeared: Ponderosa Steakhouse and Bonanza Steakhouse.

  5. Timber Lodge Steakhouse - Wikipedia

    en.wikipedia.org/wiki/Timber_Lodge_Steakhouse

    The Duluth restaurant had been located in the Waterfront Plaza building in Canal Park for 20 years. [6] Following the May 2019 closure of their Bloomington location, the independently owned Timber Lodge Steakhouse in Owatonna, Minnesota, became the only remaining location. In February 2020, the Owatonna restaurant was put up for sale. [7]

  6. Smith & Wollensky - Wikipedia

    en.wikipedia.org/wiki/Smith_&_Wollensky

    The first Smith and Wollensky steakhouse was founded in 1977 by Alan Stillman, best known for creating T.G.I. Friday's, and Ben Benson, in a distinctive building on 49th Street and 3rd Avenue in New York, once occupied by Manny Wolf's Steakhouse. [2] Many of the restaurants have a wooden exterior with its trademark green and white colors.

  7. Steak and Ale - Wikipedia

    en.wikipedia.org/wiki/Steak_and_Ale

    The restaurant featured an unlimited salad bar or a choice of soup with most of its entrees on the dinner menu. It also featured free drink refills and a honey wheat bread. Steak and Ale also offered a lunch menu with many items for $6.99. During the mid-1990s, in an attempt to revitalize lagging sales, the "Early Evening" menu was introduced.

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  9. Mr. Steak - Wikipedia

    en.wikipedia.org/wiki/Mr._Steak

    After acquiring nearly $2 million in debts, Littleton-based Jamco Ltd., the parent firm of the Mr. Steak restaurant chain, filed for Chapter 11 reorganization under the U.S. Bankruptcy Code. At the time of the filing, Randall Pike had replaced Mathers as chairman and CEO and the company had 122 franchise Mr. Steak restaurants and the 25 company ...