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How To Make My 3-Ingredient Garlic Mashed Potatoes. For 4 to 6 servings, you’ll need: 2 pounds potatoes, preferably Yukon Gold. 6 cloves garlic, whole and peeled
Ingredients. 3 large russet potatoes, sliced. 1 pound ground beef, browned and seasoned. 2 onions, sliced and rings separated. 1 can diced tomatoes. 1-½ green bell peppers, chopped
3 pounds sweet potatoes, peeled and cut into 1/2-inch cubes 1 1/2 teaspoons kosher salt (halve the amount if using table salt) 4 tablespoons (56g) unsalted butter, melted
This egg-based dinner casserole is assembled and baked in a single baking dish, making prep (and cleanup!) a breeze. Potato tots nestled on top add a crispy, golden crust. View Recipe
These loaded baked potatoes have a light, fluffy center and crispy, salty skin. Plus, this spud recipe is stuffed with toppings like bacon, cheese, and chives. Eating Well 10 hours ago
Related: 100 Cheap & Easy Dinner Recipes for When Life Gets Hectic gkrphoto/istockphoto Full-bore Italian dishes typically require a slew of ingredients — and take lots of time to prepare.
Perfect for when you've got a crowd or for a baked potato bar. Get the recipe: ... 30 Easy Baked Potato Recipes. ... The Secret Ingredient to Better Mashed Potatoes.
Heat oven to 375°F. Place potatoes in separate bowls. Add half each of the cream cheese spread, sour cream and pepper to each bowl; mash until potatoes are creamy.