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New York City's annual Summer 2024 Restaurant Week is back with dining deals from July 22 to Aug. 18. The twice-yearly program offers diners an opportunity to enjoy more than 600 eateries across ...
New York Restaurant Week, also known as NYC Restaurant Week is an event held twice a year in which participating restaurants in New York City offer prix fixe lunches and dinners. At the finest restaurants, this can be a fraction of the usual prices. The event is held in early winter (January/February) and summer (June/July).
NYC Restaurant Week offers deals at more than 600 restaurants until Feb. 4.
A dozen of New York City's most celebrated restaurants and bars have accepted the challenge to produce no food waste for an entire week as part of the Make Food, Not Waste Restaurant Week.
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
McSorley's Old Ale House – oldest "Irish" tavern in New York City; [4] located at 15 East 7th Street in the East Village neighborhood of Manhattan; one of the last of the "men only" pubs, only admitting women after legally being forced to do so in 1970 [5] [6] Metropolitan Museum of Art Roof Garden; Murray's Sturgeon Shop; Numero 28
A total of 46 restaurants in Brooklyn made the cut. Home & Garden. Lighter Side
In 2005, New York Magazine – Adam Platt's – Where to Eat. [10] In 2005, GQ Magazine voted Sparks Steak House in the top 10 Restaurants That Still Matter. [11] In 2007, Sparks Steak House is voted The Greatest Steakhouse in Manhattan by Yahoo. [12] In 2010, Sparks Steak House is voted one of the top 100 restaurants in America. [13]