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Ice auger patented in 1932; the design is very similar to modern augers used for shallow drilling. [11] Ice cores are collected by cutting around a cylinder of ice in a way that enables it to be brought to the surface. Early cores were often collected with hand augers and they are still used for short holes. A design for ice core augers was ...
An ice fisher cuts a hole into the ice with an ice saw. An ice auger and snow shovel are visible in the foreground. Ice fishing methods have changed drastically over the past 20 years. The name of the game is mobility for today's modern ice anglers. The days of drilling hole, waiting and hoping that a fish will swim by, are starting to fade.
Eskimo ice cream (also known as Alaskan Indian ice cream, Inuit ice cream, Indian ice cream or Native ice cream, and Inuit-Yupik varieties of which are known as akutaq or akutuq) is a dessert made by Alaskan Athabaskans and other Alaska Natives.
Although an umiak could carry up to 15 passengers, its light weight and lack of a keel allows it to be carried over the drift or shore ice to the open water by a few people. [ 10 ] [ 11 ] [ 7 ] A modern company which trains people to hand make umiaks says that a 7.3 m (24 ft) boat weighs about 68 kg (150 lb) compared to 340 kg (750 lb) for a ...
Akutaq (in Yup'ik and Cup'ik, akutar in Cup'ig, akutuq in Iñupiaq) or Eskimo ice cream, also known as Yup'ik ice-cream, Yupik ice-cream, Inupiaq ice-cream, Inupiat ice-cream, Alutiiq ice cream is a mixture of berries, sugar, seal oil, shortening, flaked fish flesh, snow, etc. Akutaq is most common Eskimo delicacy in Alaska, and only dessert in ...
A qamutiik (Inuktitut: ᖃᒧᑏᒃ; [1] alternate spellings qamutik (single sledge runner), komatik, Greenlandic: qamutit [2]) is a traditional Inuit sled designed to travel on snow and ice. It is built using traditional Inuit design techniques and is still used in the 21st century for travel in Arctic regions.