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  2. Bokashi Composting: 5 Steps to Quickly Turn Food Waste into ...

    www.aol.com/bokashi-composting-5-steps-quickly...

    Bokashi composting is usually performed in a 5-gallon bucket or similarly sized container. These composters easily fit in a closet or under a kitchen sink and they’re the perfect size for ...

  3. Home composting - Wikipedia

    en.wikipedia.org/wiki/Home_composting

    Home composting pile with added kitchen waste. There are various types of organic waste that can be used to compost at home. Composting requires two types of organic materials: "green" waste and "brown" waste. [7] This is due to organic waste requiring four elements to decompose: nitrogen, carbon, oxygen, and water.

  4. Bokashi (horticulture) - Wikipedia

    en.wikipedia.org/wiki/Bokashi_(horticulture)

    Household containers ("bokashi bins") typically give a batch size of 5–10 kilograms (11–22 lb). This is accumulated over a few weeks of regular additions. Each regular addition is best accumulated in a caddy, because it is recommended that one opens the bokashi bin no more frequently than once per day to let anaerobic conditions predominate.

  5. List of composting systems - Wikipedia

    en.wikipedia.org/wiki/List_of_composting_systems

    A modern compost bin constructed from plastics. This is a list of composting systems: ... Hot container composting; Hügelkultur a.k.a. German mound; Sheet mulching;

  6. L.A. now picks up your compostable food scraps. Here's what ...

    www.aol.com/news/l-now-picks-compostable-food...

    The city of L.A. is providing free kitchen waste pails to store food scraps for composting, although a plastic container with a lid will also work. ... An extra tip is to empty your kitchen ...

  7. Biodegradable waste - Wikipedia

    en.wikipedia.org/wiki/Biodegradable_waste

    Biodegradable waste includes any organic matter in waste which can be broken down into carbon dioxide, water, methane, compost, humus, and simple organic molecules by micro-organisms and other living things by composting, aerobic digestion, anaerobic digestion or similar processes.