When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Haitian cuisine - Wikipedia

    en.wikipedia.org/wiki/Haitian_cuisine

    Haitian cuisine has some similarities with "criollo" (Spanish for 'creole') cooking and similar to the rest of the Caribbean, but differs in several ways from its regional counterparts. Flavors are bold and spicy demonstrating African and French influences, [ 2 ] with notable derivatives coming from native Taíno and Spanish techniques.

  3. Soup joumou - Wikipedia

    en.wikipedia.org/wiki/Soup_Joumou

    Soup Joumou (/ dʒ uː m uː /; French: soupe au giraumon, lit. ‘pumpkin soup’) is a soup native to Haitian cuisine made from squash, beef, and a mix of vegetables and spices. This hearty soup is not only a culinary delight but also a symbol of Haitian independence, traditionally consumed on January 1st to celebrate the country's liberation ...

  4. Diri djondjon - Wikipedia

    en.wikipedia.org/wiki/Diri_djondjon

    Diri djondjon [1] (black mushroom rice) is a native dish of Haiti.It is essentially a meal consisting of rice made with edible black mushrooms called djondjon. [2] [3] The meal is more common in the northern region of the country and therefore can be considered a regional specialty.

  5. Haitian spaghetti - Wikipedia

    en.wikipedia.org/wiki/Haitian_spaghetti

    Haitian spaghetti (sometimes espageti, espaghetti, spaghetti a l'hatienne or espageti ayisyen) is a dish of Haitian cuisine typically served for breakfast. [1] It typically consists of spaghetti noodles and hot dogs in a sauce made from ketchup and epis .

  6. Don't listen to Trump's lies. Haitian chef explains ... - AOL

    www.aol.com/dont-listen-trumps-lies-haitian...

    Yield: 4 servings. Prep time: 4 hours. Cooking time: 45 minutes. Total time: 4 hours and 45 minutes. Ingredients: 4 chicken leg quarters, cut in two. 6 ounces tomato paste

  7. Tchaka - Wikipedia

    en.wikipedia.org/wiki/Tchaka

    Tchaka is relatively simple to make. [2] [5] However, it often requires several hours of preparation to allow flavors to develop and incorporate throughout the soup.[2] [5] Unlike other soups where the ingredients are prepared in the same pot, for tchaka, the ingredients are usually cooked separately before being combined. [2]

  8. The Haitian community in Springfield is countering rumors ...

    www.aol.com/haitian-community-springfield...

    Numa says the community has worked to address rumors by sharing the truth about Haitian culture — particularly its food. "We've been giving examples of what Haitians will eat," Numa said.

  9. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!