Search results
Results From The WOW.Com Content Network
Get Ree's Rotel Dip recipe. ... Get Zannie's Black-Eyed Pea Dip recipe. Gordon Sawyer. ... Sausage Dip. With just three ingredients and 10 minutes to spare, you can whip up a deliciously creamy ...
Zannie's Black Eyed Pea Dip This popular New Year's dish is best known for bringing good luck, but you can whip it up whenever the craving strikes. All you need are black eyed peas, cheddar, sour ...
Remove the sausage with a slotted spoon to drain the fat. Spread the cooked sausage over the bread and top with cheese. Stir together half-and-half, dry mustard, salt and eggs.
Trisha's Southern Kitchen is an American cooking show that aired on Food Network from April 14, 2012 to January 29, 2022. It is presented by singer and chef Trisha Yearwood ; and the series features Yearwood cooking southern -inspired meals for her family and friends.
The American cooking television series Trisha's Southern Kitchen has aired on Food Network since 2012. As of June 2018, 126 episodes of the series have aired over eleven seasons. [ 1 ]
Yearwood was born in Monticello, Georgia, the daughter of schoolteacher Gwendolyn Yearwood and local banker Jack Howard Yearwood. [3] Trisha Yearwood's ancestors came to North America from England during the colonial era. [4] From an early age, she was passionate about music and participated in various music events held by her school and community.
Check out her recipe below. Black-eyed peas with cornbread dumplings. ... For the black-eyed peas: 2 Italian sausage links, uncased. 1 medium yellow onion, chopped (about 1 cup)
1. In a saucepan, cover the black-eyed peas with water and bring to a boil. Simmer over low heat until tender, 45 minutes. Drain. 2. Meanwhile, in a skillet, heat the oil.