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  2. Ina Garten's favorite Lodge cast iron pan is over 40% off ...

    www.aol.com/lifestyle/ina-gartens-favorite-lodge...

    What reviewers say 💬. More than 98,000 Amazon shoppers are so impressed by their Lodge skillets, they've awarded them five-star ratings.. Pros 👍 "Lodge is hands down the best brand when it ...

  3. Lodge (company) - Wikipedia

    en.wikipedia.org/wiki/Lodge_(company)

    In 1910, the Blacklock Foundry burned down and when Joseph Lodge rebuilt, he re-named the company, Lodge Manufacturing. [2] [3] Lodge Manufacturing is one of America's oldest cookware companies in operation. Joseph Lodge and his wife settled in South Pittsburg, Tennessee, a town of 3,000 people along the Tennessee River beside the Cumberland ...

  4. The best Dutch ovens of 2025, tested by AOL

    www.aol.com/lifestyle/best-dutch-ovens-190855583...

    We tested 10 of the best Dutch ovens, including options from Le Creuset, Staub, Lodge, and more. These are our top recommendations for your kitchen. ... If you want a piece of cookware that’s ...

  5. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    Cast-iron cookware was especially popular among homemakers during the first half of the 20th century. It was a cheap, yet durable cookware. Most American households had at least one cast-iron cooking pan. Popular manufacturers included Griswold, which began production in 1865, Wagner in 1891, and Blacklock Foundry in 1896. The 20th century also ...

  6. Ina Garten's favorite Lodge cookware is on sale at Amazon - AOL

    www.aol.com/lifestyle/ina-garten-lodge-castiron...

    A modern twist on a timeless classic, this Lodge Square Cast Iron Grill Pan features grill ribs that elevate food and collect drippings. $22 at Amazon Explore More Buying Options

  7. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [1] [2] It is required for raw cast-iron cookware [3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware. An advantage of seasoning is that ...