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Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]
El Tepeyac Café is an authentic Mexican restaurant that was founded in 1942 by the Rojas family. It was originally named El Tupinamba Café and was located near downtown Los Angeles. The family later relocated to the Lincoln Heights area, just north of Boyle Heights, and opened a restaurant, La Villa Café.
Grotto Pizza is a chain of restaurants that sell pizza and other Italian-American dishes, primarily located in the U.S. state of Delaware with a few locations in Maryland and Pennsylvania. The chain originated in Rehoboth Beach, Delaware in 1960, and has since expanded across the state of Delaware. Over the past few decades, it has become a ...
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The Society of St. Vincent de Paul is preparing to open a Thrift Store and Donation Center in Crossroads Centre at 10850 Lincoln Trail, suite 2, in Fairview Heights.
He opened his first restaurant in Laguna Beach on April 10, 1995. [1] The restaurant closed around 2008. That year, he opened a location in Newport Beach, California. A restaurant at John Wayne Airport was opened soon thereafter, called Javi's. [2] In 2012, Sosa opened a restaurant in Las Vegas, Nevada at the Aria Resort & Casino. The ...
Charles H. Greenshaw Residence - 1102 Lantana Drive, Los Angeles Historic-Cultural Monument No. 565 Monroe Cottage - 6310 Crescent Street, Los Angeles Historic-Cultural Monument No. 894 Stewart Farmhouse - 126 N. Avenue 63, Losw Angeles Historic-Cultural Monument No. 1028 (Moved from 511 W. 31st Street after designation)