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In a cocktail shaker, combine simple syrup, grenadine, rum, pineapple juice, lime juice, orange juice, and bitters. Fill shaker with ice, cover, and vigorously shake until outside of shaker is ...
:get the recipe. This party-sized version of a Moscow Mule adds one upgrade: a subtle, cool, and inviting note of mint. The resulting cocktail is every bit as smooth and refreshing as the classic ...
Ingredients for the Classic Christmas Punch. For this recipe you'll need the following ingredients: cranberries, thin orange slices, pomegranate arils, fresh mint, club soda, cranberry juice ...
Blow my skull is an alcoholic punch drink that originated in mid-19th century Australia. [1] As listed in The English and Australian Cookery Book by Edward Abbott, it calls for two pints of boiling water, sugar loaf, lime or lemon juice, one pint of ale or porter, one pint rum, and a half a pint of brandy. [2][3] It has been described as a ...
Punch. The term punch refers to a wide assortment of drinks, both non-alcoholic and alcoholic, generally containing fruits or fruit juice. [1][2] The drink was introduced from the Indian subcontinent to England by employees of the East India Company in the late 17th century. [3] Punch is usually served at parties in large, wide bowls, known as ...
Planter's punch is an IBA Official Cocktail made of Jamaican rum, fresh lime juice, and sugar cane juice. [1] The cocktail originated in Jamaica. [2] The September 1878 issue of the London magazine Fun listed the recipe as follows: A wine-glass with lemon juice fill, Of sugar the same glass fill twice. Then rub them together until.
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Commonly used ingredients. Lemons, sugar, whiskey, brandy, rum, Champagne [1] Chatham Artillery punch is a potent punch containing rum, whisky, brandy, and Champagne. [2] It also contains lemons and sugar. [2] Named after the Savannah regiment, it is well-known in the city of Savannah, Georgia, [2] which is located in Chatham County.