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Homemade shrimp fried rice is easy to make in one pan and ready in under 30 minutes for a takeaway favorite that's sure to please the whole family!
Shrimp Fried Rice is better than any restaurant that you have had! Made with fresh shrimp, peas, carrots, egg, rice and topped with green onions, you will never have takeout again! Fried rice is a staple in our house, and there are so many ways you can make it amazing.
Our Shrimp Fried Rice recipe utilizes a blend of soy sauces and turmeric to achieve a balance of natural color and flavor that somehow manages to make the rice more delicious!
Our recipe for classic shrimp fried rice is made with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. It's easy, satisfying, and incredibly delicious, plus the recipe features all of our best tips for making perfect fried rice (any way you like it) at home.
All you need are simple ingredients, a wok, and patience — and in minutes, you'll enjoy freshly made authentic shrimp fried rice at home! Jump To. Ingredients; How to make perfect authentic shrimp fried rice at home; Key tips for the best result; Storing and reheating; Authentic shrimp fried rice: final thoughts
Shrimp Fried Rice is one of my go-to 30-minute meals and my family can’t get enough of it. Shrimp and rice loaded with veggies and egg is a protein-packed and easy dinner. Fried Rice is the best way to use leftover Cooked Rice.
This is an easy, one-skillet recipe that’s ready in 20 minutes and tastes better than takeout. It’s healthier, not greasy, and you’re going to love it. There’s garlic, ginger, green onions, sesame oil, and soy sauce for layers of flavor while peas, carrots, corn, and bits of egg add texture.
Learn how to make shrimp fried rice with cooked white rice, shrimp, green onion, egg, soy sauce, and bean sprouts for a flavorsome, restaurant-style meal.
This delectable shrimp fried rice is filled with color and taste that makes it vanish fast. Our family of four can't get enough of it. Bacon adds crispness and a hint of heartiness.
Shrimp Fried Rice Recipe. Serving: 4 Prep time: 6 minutes Cook time: 4 minutes. For the shrimp: 1/2 pound shrimp, peeled and deveined Pinch of salt Pinch of white pepper. For the rice: 3 cups overnight rice. For the sauce: Pinch of white pepper 2 tablespoons soy sauce 1 tablespoon oyster sauce.