Ads
related to: famous zimbabwe foods list
Search results
Results From The WOW.Com Content Network
Food and drink in Zimbabwe. East African cuisine. Southern African cuisine. Cuisine by country.
Phuthu or Uphuthu (/ ˈpʊtuː /), also incorrectly spelled as putu or phutu, is a traditional preparation method of maize meal in South African cuisine. It is a crumbly or grainy type of pap or porridge, eaten by most cultural groups in South Africa. Phuthu is often eaten with meat, beans, gravy and sour milk.
Like in many African countries, a majority of Zimbabweans depend on staple foods. "Mealie meal", or cornmeal as it is known in other parts of the world, is used to prepare bota, a porridge made by mixing cornmeal with water, to make a thick paste.
Achu/Achou. Cameroon. A dish consisting of pounded cocoyams and a red palm oil soup, served with cow skin, oxtail, tripe, and steamed eggplant. Ming'oko. Tanzania. A dish of wild edible yams. Afang. Nigeria. A vegetable soup which has its origin from the Efik people in the southeast of Nigeria.
Zimbabwe's arable land surface is relatively small compared to major food producers in Africa, but its agriculture was rather well performing from 1961 to 2001 (up to 10% of African maize production in 1985). There are five natural regions that make up the agriculture of Zimbabwe. The first three regions are used for producing crops. [5]
C. Food and drink companies of Zimbabwe (1 C, 5 P) Zimbabwean cuisine (3 P) Categories: Food and drink by country. Food and drink in Africa by country. Culture of Zimbabwe.
Rice is a common staple food, and fruits and vegetables are prominent in the cuisine. Pineapples, mangoes, peaches, grapes, avocados and lychee are grown on the island. [21] Meats include chicken, beef and fish, and curry dishes are common. [21] A common food is laoka, a mixture of cooked foods served with rice.
Tanganda Tea is the biggest grower and producer of tea and coffee in Zimbabwe and one of the biggest tea producers in Africa. It is a competing food corporation in Zimbabwe, and forms part of the Meikles Group, a major Zimbabwean company which also owns hotels and department stores in southern Africa. Tanganda is based in Mutare in the Eastern ...