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  2. Agriculture in China - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_China

    Agriculture in China. A farmer of the Hani minority, famous for their rice terraced mountains in Yuanyang County, Yunnan. A female tractor driver in China depicted in a 1964 poster. The People's Republic of China (PRC) primarily produces rice, wheat, potatoes, tomatoes, sorghum, peanuts, tea, millet, barley, cotton, oilseed, corn and soybeans.

  3. Agriculture - Wikipedia

    en.wikipedia.org/wiki/Agriculture

    Agriculture. Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [ 1 ] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities.

  4. Slash-and-burn - Wikipedia

    en.wikipedia.org/wiki/Slash-and-burn

    t. e. Slash-and-burn agriculture is a farming method that involves the cutting and burning of plants in a forest or woodland to create a field called a swidden. The method begins by cutting down the trees and woody plants in an area. The downed vegetation, or "slash", is then left to dry, usually right before the rainiest part of the year.

  5. Crop rotation - Wikipedia

    en.wikipedia.org/wiki/Crop_rotation

    Crop rotation is the practice of growing a series of different types of crops in the same area across a sequence of growing seasons. This practice reduces the reliance of crops on one set of nutrients, pest and weed pressure, along with the probability of developing resistant pests and weeds. Growing the same crop in the same place for many ...

  6. Chitemene - Wikipedia

    en.wikipedia.org/wiki/Chitemene

    Chitemene (also spelled citemene), from the ciBemba word meaning “place where branches have been cut for a garden”, is a system of slash and burn agriculture practiced throughout northern Zambia. It involves coppicing or pollarding of standing trees in a primary or secondary growth Miombo woodland, stacking of the cut biomass, and eventual ...

  7. History of organic farming - Wikipedia

    en.wikipedia.org/wiki/History_of_organic_farming

    An organic movement began in the 1940s as a reaction to agriculture's growing reliance on synthetic fertilizers and pesticides. The history of this modern revival of organic farming dates back to the first half of the 20th century at a time when there was a growing reliance on these new synthetic, non-organic methods.

  8. No-till farming - Wikipedia

    en.wikipedia.org/wiki/No-till_farming

    No-till farming (also known as zero tillage or direct drilling) is an agricultural technique for growing crops or pasture without disturbing the soil through tillage. No-till farming decreases the amount of soil erosion tillage causes in certain soils, especially in sandy and dry soils on sloping terrain. Other possible benefits include an ...

  9. Vertical farming - Wikipedia

    en.wikipedia.org/wiki/Vertical_farming

    Vertical farming is the practice of growing crops in vertically and horizontally stacked layers. [ 1 ] It often incorporates controlled-environment agriculture, which aims to optimize plant growth, and soilless farming techniques such as hydroponics, aquaponics, and aeroponics. [ 1 ] Some common choices of structures to house vertical farming ...