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  2. Biuret test - Wikipedia

    en.wikipedia.org/wiki/Biuret_test

    Biuret test. In chemistry, the biuret test (IPA: / ˌbaɪjəˈrɛt /, / ˈbaɪjəˌrɛt / [1]), also known as Piotrowski's test, is a chemical test used for detecting the presence of at least two peptide bonds in a molecule. In the presence of peptides, a copper (II) ion forms mauve -colored coordination complexes in an alkaline solution.

  3. Biuret - Wikipedia

    en.wikipedia.org/wiki/Biuret

    Biuret (/ ˈbjurɛt / BYUR-ret) is a chemical compound with the chemical formula HN (CONH2)2. It is a white solid that is soluble in hot water. A variety of organic derivatives are known. The term "biuret" also describes a family of organic compounds with the chemical formula R1R2N−C (=O)−N (R3)−C (=O)−NR4R5, where R1, R2, R3, R4 and R5 ...

  4. Protein methods - Wikipedia

    en.wikipedia.org/wiki/Protein_methods

    Protein methods are the techniques used to study proteins. There are experimental methods for studying proteins (e.g., for detecting proteins, for isolating and purifying proteins, and for characterizing the structure and function of proteins, often requiring that the protein first be purified). Computational methods typically use computer ...

  5. Lowry protein assay - Wikipedia

    en.wikipedia.org/wiki/Lowry_protein_assay

    The method combines the reactions of copper ions with the peptide bonds under alkaline conditions (the Biuret test) with the oxidation of aromatic protein residues. The Lowry method is based on the reaction of Cu +, produced by the oxidation of peptide bonds, with Folin–Ciocalteu reagent (a mixture of phosphotungstic acid and phosphomolybdic acid in the Folin–Ciocalteu reaction).

  6. Bicinchoninic acid assay - Wikipedia

    en.wikipedia.org/wiki/Bicinchoninic_acid_assay

    Bicinchoninic acid assay. The bicinchoninic acid assay (BCA assay), also known as the Smith assay, after its inventor, Paul K. Smith at the Pierce Chemical Company, [1] now part of Thermo Fisher Scientific, is a biochemical assay for determining the total concentration of protein in a solution (0.5 μg/mL to 1.5 mg/mL), similar to Lowry protein ...

  7. Urdu - Wikipedia

    en.wikipedia.org/wiki/Urdu

    Urdu (/ ˈʊərduː /; اُردُو, pronounced [ʊɾduː] ⓘ, ALA-LC: Urdū) is an Indo-Aryan language spoken chiefly in South Asia. [10][11] It is the national language and lingua franca of Pakistan, where it is also an official language alongside English. [12]