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1095, a popular high-carbon steel for knives; it is harder but more brittle than lower-carbon steels such as 1055, 1060, 1070, and 1080. It has a carbon content of 0.90-1.03% [7] Many older pocket knives and kitchen knives were made of 1095. With a good heat treat, the high carbon 1095 and O-1 tool steels can make excellent knives.
The knives were developed in close cooperation with the special forces Jagdkommando (lit. Hunting Command) of the Austrian Army and are suitable for throwing. [4] Both knives have clip point blades made of SAE 1095 carbon steel with a hardness of 55 HRC and are electrophoretic coated. [5] The grips and sheaths of both knives are made of Glock ...
Kitchen knife made of Carbon steel, HRC 61.5 with typical stains. Carbon steel is an alloy of iron and carbon, often including other elements such as vanadium and manganese. Carbon steel commonly used in knives has around 1.0% carbon (ex. AISI 1095), is inexpensive, and holds its edge well.
The "1095 Cro-Van" steel [30] [31] [32] used in the blades of contemporary Ka-Bars has a hardness of 56–58 HRC, while the guard and pommel are made from sintered 1095 carbon steel. Besides use as a fighting knife, the Ka-Bar has proved useful as a utility knife, for opening cans, digging trenches, and cutting wood, roots, wire, and cable. [1]
Each knife is manufactured in accordance with US Government specifications. It features a 5" 1095 carbon steel clip point sawback blade with a swedge, false top edge and fullers. The handle is made from natural leather with a stainless steel butt cap. The included natural leather sheath comes with a whetstone and leg tie.
1.11–1.30% carbon: files, small drills, lathe tools, razor blades, and other light-duty applications where more wear resistance is required without great toughness. Steel of about 0.8% C gets as hard as steel with more carbon, but the free iron carbide particles in 1% or 1.25% carbon steel make it hold an edge better.
Strider fixed blade knives utilize Steel, Paracord or G-10 fiberglass for the handle material. Strider uses a proprietary heat treatment originally developed by Paul Bos of Buck Knives. [2] This resulted in knives with blades of ATS-34 or BG-42 coming back from heat treat with a very dark colored blade which would then be bead blasted a flat ...
The South African Okapi lockback knives are produced with carbon or stainless steel blades, with or without serrations. The most commonly found Okapi knives in Africa are made of resin impregnated wood (usually cherry) and the blades are made of 1055 carbon steel.