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ANZAC Biscuits are a sweet biscuit made using rolled oats, flour, coconut, sugar, butter, golden syrup, bicarbonate of soda and boiling water. Named after the Australian and New Zealand Army Corps Aparon: Philippines: Filipino wafers drizzled with caramelized sugar and optionally, sesame seeds. Apas: Philippines
Ceylon Biscuits Limited (branded CBL, commonly called Munchee) is a Sri Lankan food manufacturer, the maker of Munchee biscuits and one of the oldest biscuit makers in Sri Lanka. The company owns 60% of the domestic market share in Sri Lanka.
Blue Riband is a chocolate biscuit currently produced by Nestlé. The bar was launched in 1936 [1] by Gray Dunn, one of Scotland's major biscuit producers and a subsidiary of confectionery giant Rowntree's, as a real milk chocolate wafer – a crisp wafer biscuit covered in a very thin layer of milk chocolate. They also produced a similar, non ...
Breakaway was a brand of chocolate-covered digestive biscuit from Nestlé, which started production in 1970 in the United Kingdom, manufactured by Rowntree Mackintosh Confectionery. [1] Nestlé acquired the brand in 1988. It was discontinued in February 2024 after 54 years due to falling sales. [2]
Aero Biscuits is an aerated-chocolate and biscuit family of products based on Nestlé's popular Aero product line. The Aero biscuits were launched in 2011. The Aero biscuits were launched in 2011. [ 1 ]
In April 2011, General Mills announced that it will switch all 1 million eggs it uses each year to cage-free. [26] General Mills was ranked #181 on the 2012 Fortune 500 list of America's largest corporations, [27] 161 in 2015 and was the third-largest food consumer products company in the United States. [28]
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