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Wobbly Possum Disease is a fatal neurological condition of the brushtail possum (Trichosurus vulpecula), first reported in 1995. [1] [2] Symptoms include a stumbling gait, tremors, blindness, activity during the daytime, and falling from trees. [2] The disease is believed to be caused by a virus. [3]
When threatened or harmed, they will "play possum", mimicking the appearance and smell of a sick or dead animal. This physiological response is involuntary (like fainting), rather than a conscious act.
The common brushtail possum (Trichosurus vulpecula, from the Greek for "furry tailed" and the Latin for "little fox", previously in the genus Phalangista [4]) is a nocturnal, semiarboreal marsupial of the family Phalangeridae, native to Australia and invasive in New Zealand, and the second-largest of the possums.
Signs include aggression, incoordination, head-pressing, circling, lameness, muscle tremors, convulsions, colic and fever. [34] Horses that experience the paralytic form of rabies have difficulty swallowing, and drooping of the lower jaw due to paralysis of the throat and jaw muscles. Incubation of the virus may range from 2–9 weeks. [35]
Around the turn of the 20th century, the opossum was the subject of numerous songs, including "Carve dat Possum", a minstrel song written in 1875 by Sam Lucas. [ 67 ] Although it is widely distributed in the United States, the Virginia opossum's appearance in folklore and popularity as a food item has tied it closely to the American Southeast .
CHICAGO — Hundreds of ducks infected with avian influenza — H5N1 bird flu — have been found along the shores of Lake Michigan in the Chicago area, prompting warnings from area health officials.
The Phalangeridae are a family of mostly nocturnal marsupials native to Australia, New Guinea, and Eastern Indonesia, including the cuscuses, brushtail possums, and their close relatives. Considered a type of possum, most species are arboreal, and they inhabit a wide range of forest habitats from alpine woodland to eucalypt forest and tropical ...
6. Fish Sauce. A few drops of fish sauce can elevate your stir-fries, soups, and sauces with deep, savory, salty complexity.Just don't sniff the bottle. Ever. It smells like an old fish market ...