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  2. Candied almonds - Wikipedia

    en.wikipedia.org/wiki/Candied_almonds

    Candied almonds or Praline are nuts (usually almonds) of French origin, that have been cooked in a special way, so they end up coated in browned, crunchy sugar. [1] [2] Candied almonds are cooked by heating brown sugar or white sugar, cinnamon and water in a pan then dipping the almonds in the sugar mixture.

  3. Spread Cheer With These Sweet and Salty Christmas Snacks - AOL

    www.aol.com/lifestyle/spread-cheer-sweet-salty...

    Candied Pecans. You can use these candied pecans as a topping for pancakes, ice cream, or even salads. But it's also completely acceptable to just eat them by the handful. Get the Candied Pecans ...

  4. These 53 Thanksgiving Classics Never Fail—Here's How To ...

    www.aol.com/52-thanksgiving-classics-never-fail...

    The texture is unbeatable: A flaky, buttery crust, crunchy nuts, and a rich, chewy filling all combine for a perfectly balanced bite. ... Get the Candied Yams recipe.

  5. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

    www.aol.com/list-christmas-cookie-recipes...

    Fruitcake Cookies. Even fruitcake skeptics will love this variation on the classic Christmas dessert. Each cookie is chockfull of candied fruit and nuts.

  6. Basler Läckerli - Wikipedia

    en.wikipedia.org/wiki/Basler_Läckerli

    Basler Läckerli are made primarily from wheat flour, honey, candied fruit (orange peel, lemon peel) and nuts (hazelnuts, almonds). The dough is rolled out flat, baked, then brushed over with a sugar glaze and cut into rectangular pieces (the Läckerli) while still warm.

  7. Florentine biscuit - Wikipedia

    en.wikipedia.org/wiki/Florentine_biscuit

    Florentine biscuit (or simply, Florentine) is a sweet biscuit of nuts and fruit. It was most likely invented in France in the 17th century and not in Italy (despite their name). [1] Florentines are made of nuts (typically hazelnuts and almonds) and candied cherries mixed with sugar melted together with butter and honey, cooked in an oven.

  8. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

    www.aol.com/89-appetizers-might-just-best...

    Get the Spiced Candied Pecans recipe. Lucy schaeffer. Loaded Cheesy Corn Bites. ... Get the Candied Pepitas recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: TAYLOR-ANN SPENCER. Tomato Feta Pinwheels.

  9. Marron glacé - Wikipedia

    en.wikipedia.org/wiki/Marron_glacé

    Marron nuts have a pellicle which is "superficially attached to the nut", making it easily removable from the fruit. [12] Some chestnuts have two cotyledons usually separated with deep grooves penetrating nearly all the way through the fruit; this makes them too fragile for the necessary manipulations during the cooking process. There also are ...