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Shibui still maintains this literal meaning, and remains the antonym of amai (甘い), meaning "sweet". However, by the beginnings of the Edo period (1615–1868), the term gradually had begun to refer to a pleasing aesthetic. The people of Edo expressed their tastes in using this term to refer to anything from song to fashion to craftsmanship ...
Japanese aesthetics comprise a set of ancient ideals that include wabi (transient and stark beauty), sabi (the beauty of natural patina and aging), and yūgen (profound grace and subtlety). [1] These ideals, and others, underpin much of Japanese cultural and aesthetic norms on what is considered tasteful or beautiful.
It occupies roughly the same position in the Japanese pantheon of aesthetic values as do the Greek ideals of beauty and perfection in the West." [ 3 ] Another description of wabi-sabi by Andrew Juniper notes that, "If an object or expression can bring about, within us, a sense of serene melancholy and a spiritual longing, then that object could ...
Kintsugi (Japanese: 金継ぎ, lit. 'golden joinery'), also known as kintsukuroi (金繕い, "golden repair"), [1] is the Japanese art of repairing broken pottery by mending the areas of breakage with urushi lacquer dusted or mixed with powdered gold, silver, or platinum. The method is similar to the maki-e technique.
A typical bento bought from a grocery store. A bento (弁当, bentō, Kyūjitai: 辨當) [1] is a Japanese-style single-portion take-out or home-packed meal, often for lunch, typically including rice and packaged in a box with a lid (often a segmented box with different parts of the meal placed in different sections).
From the Sengoku period to the Azuchi-Momoyama period, wagashi developed along with the Japanese tea ceremony, and delicate, beautiful, and aesthetically pleasing confections began to emerge. The Japanese tea ceremony was used as a secret meeting place for daimyō (大名, feudal lords) and as a salon for the upper class. [1]
A coffee table doesn't have to be an afterthought — it can actually be one of the most stylish things in your space if it's curated properly.
The term comes from the Japanese word boke (暈け/ボケ), which means "blur" or "haze", resulting in boke-aji (ボケ味), the "blur quality".This is derived as a noun form of the verb bokeru, which is written in several ways, [7] with additional meanings and nuances: 暈ける refers to being blurry, hazy or out-of-focus, whereas the 惚ける and 呆ける spellings refer to being mentally ...