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Transportable commercial barbecue grills can be units with removable legs, grills that fold, and grills mounted entirely on trailers. Trailer mounted commercial barbecue grills run the gamut from basic grill cook tops to pit barbecue grills and smokers, to specialized roasting units that cook whole pigs, chicken, ribs, corn and other vegetables.
Confusion may arise between disposable grills and portable grills. Portable barbecue grills are small and lightweight, and are often used for camping. These have been in existence for several decades, but have certain limitations, namely cleaning, transport and safety. The disposable BBQ grill is a newer phenomenon, first appearing in Europe in ...
In the midst of a burn ban covering several Ohio counties, you may wonder: Can I grill this burger? The ban order issued by the State Fire Marshal on Sept. 7 initially covered 24 counties. The ...
The fajita grill had been promoted at industry trade shows in the early 1990s, but garnered little interest. [4] The slanted grill concept was pitched by Tsann Kuen to Salton, Inc. After one year, and several trade shows, Salton sent samples of the grill to George Foreman's colleagues, who then sent the grill to Foreman to test.
In 1989, a second location, Montgomery Inn at the Boathouse, was added in downtown Cincinnati on the banks of the Ohio River. The company added a banquet facility in the Sawyer Point area in 1998, but announced that the facility would be razed in 2006 or 2007, and the riverfront property would become a new condominium development.
Kansas City, Kansas - opened in 1996 inside a gas station at the corner of W 47th St and Mission Rd. Joe Davidson sold his interest in the Kansas City location in 1997; however, it retained the Oklahoma Joe's name until 2014 when it was re-branded as Joe’s Kansas City Bar-B-Que to avoid confusion with the restaurants operated by Joe Davidson.