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Hotel Tjampuhan & Spa, better known as the Tjampuhan Hotel is a historic hotel in Ubud, on the island of Bali, Indonesia. [1] The Tjampuhan is the second-oldest hotel in Bali, trailing only the Inna Bali Heritage Hotel that opened in 1927. [2] It is run and owned by the Tjampuhan Group under Tjokorda Oka Artha Ardhana Sukawati and his family. [3]
For those who aren’t familiar, Secret Supper organizes once-in-a-lifetime meals across the country. Each gathering is limited to 50-60 ticketed guests. The exact address isn’t revealed until ...
Jimbaran is an Indonesian fishing village and tourist resort in southern Bali, administered under South Kuta District of Badung Regency. Located south of Ngurah Rai International Airport at the "neck" of the Bukit Peninsula, the village is renowned as a culinary destination, with stalls selling seafood saturating the area. Diners select the ...
An underground restaurant, sometimes known as a supper club or closed door restaurant, is a social dining restaurant operated out of someone's home, generally bypassing local zoning and health-code regulations. They are usually advertised by word of mouth or unwanted advertising. Websites such as BonAppetour have been created to help people ...
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This was followed by the opening of Parrot Cay resort in Turks and Caicos in 1998, and the Cocoa Island resort in the Maldives in 2002. In 2004, the company acquired and assumed management over the Begawan Giri Estate in Ubud, Bali. [7] [8] Subsidiary company COMO Shambhala introduced a wellness app and website in June 2020. [9]